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Seasonal
Baked Feta and Pistachio with Honey
Roasted Endive and Radicchio Salad with Cannellini Beans
Roasted Artichoke and Goat Cheese Salad
Crisp Radish & Butter Tartine With Fleur de Sal
Green Apple and Chèvre Crostini
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Ratatouille with Seasonal Summer Produce
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Spicy Pennoni Rigati Alle Vodka
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